NABARD Asst Manager Mains Admit Card 2018
NABARD Grade A Assistant Manager Phase II Admit Card 2018
| Short Detail Of Notification |
Post Name : Grade A (Assistant Manager) RDBS
Important Dates :
Online Registration Starts : 13 March 2018
End Date for Application : 02 April 2018
End Date for Fees Payment : 02 April 2018
Download Pre Admit Card : 26 April 2018
Date of Pre Exam : 12 May 2018
Download Mains Admit Card : 01 June 2018
Date of Mains Exam : 17 June 2018
Total Vacancy : 92 posts
Eligibility Detail :
AM General : Bachelor’s Degree in any subject with a minimum of 50% marks (SC/ST/PWBD 45% Marks) in aggregate or Post Graduate degree with a minimum of 50% marks in aggregate (SC/ST/PWBD 45% Marks) from a recognized University or Ph.D OR Chartered Accountant /Cost Accountant / Company Secretary with Bachelor’s degree OR Two years full time P.G. Diploma in Management / full time MBA degree from Institutions/Universities recognized by GOI / UGC with Bachelor’s Degree in any discipline.
Animal Husbandry : Bachelor’s Degree in Veterinary Sciences/Animal Husbandry with a minimum of 50% marks (SC applicants 45% Marks) in aggregate or Post Graduate degree in Veterinary Sciences / Animal Husbandry with a
minimum of 50% marks (SC applicants 45%) in aggregate from any recognized University / Institute.
Chartered Accountant : Bachelor’s degree in any discipline from a recognized University/Institution with Membership of Institute of Chartered Accountants of India (ICAI). The Membership of ICAI must have been obtained on or before 01 March 2018.
Economics : Bachelor’s Degree with Economics/Agriculture Economics with 50% marks (ST applicants 45% Marks ) in aggregate or Post Graduate degree in Economics /Agriculture Economics with a minimum of 50% marks (ST applicants 45%) in aggregate from a recognized University/Institution. Candidates with Economics as one of the main subjects at all years/semesters of the course, will only be eligible.
Environmental Engineering : Bachelor’s degree in Environmental Science / Environmental Engineering / Climate Change / Climate Change Adaptation with 50% marks in aggregate or Post graduate degree in Environmental Science / Environmental Engineering / Climate Change / Climate Change Adaptation with 50% marks in aggregate, from a recognized University/Institution.
Food Processing/Food Technology : Bachelor’s degree in Food Processing /Food Technology with 50% marks (ST applicants 45%) in aggregate or Post Graduate degree in Food Processing /Food Technology with 50% marks (ST applicants 45%) in aggregate from a recognized University/Institution.
Forestry : Bachelor’s degree in Forestry with 50% marks (SC applicants 45%) in aggregate or Post Graduate degree in Forestry with 50% marks (SC applicants 45%) in aggregate from a recognized University/Institution.
Land Development (Soil Science) / Agriculture : Bachelor’s Degree in Agriculture / Agriculture (Soil Science/ Agronomy) with 50% marks (SC/ST applicants 45%) in aggregate or Post Graduate degree in Agriculture / Agriculture (Soil Science/Agronomy) with a minimum of 50% marks (SC/ST applicants 45%) in aggregate from a recognised University / Institution.
Minor Irrigation (Water Resources) : Bachelor’s degree in Hydrology/Applied Hydrology or Geology/Applied Geology with Hydrogeology /Irrigation /Water Supply & sanitation as one of the subjects with 50% marks (SC/ST applicants 45%) in aggregate or Post Graduate degree in Hydrology/Applied Hydrology or Geology/Applied Geology with Hydrogeology /Irrigation /Water Supply & sanitation as one of the subjects with 50% marks in aggregate (SC/ST applicants 45%) from a recognized University.
Social Work : Bachelor’s degree in Social Work with 50% marks (SC applicants 45%) in aggregate or Post Graduate degree in Social Work with 50% marks (SC applicants 45%) in aggregate from a recognized University.
Selection Process : The selection will be in three Phases as furnished below –
Phase I – Preliminary Examination (Online Exam)
Objective Type : MCQ (Multiple Choice Questions) carrying 200 marks.
Duration: 120 Minutes Composite Time
i) Test of Reasoning – 20 questions – 20 marks
ii) English Language – 40 questions – 40 marks
iii) Computer Knowledge – 20 questions – 20 marks
iv) General Awareness – 20 questions – 20 marks
v) Quantitative Aptitude – 20 questions – 20 marks
vi) Economic & Social Issues (with focus on Rural India) – 40 questions – 40 marks
vii) Agriculture & Rural Development (with focus on Rural India) – 40 questions- 40 marks
Total Marks : 200
Phase II – Main Examination will be online and will be a mix of MCQ and descriptive pattern.
Paper-I – General English: (Descriptive – online through keyboard)
The paper will have descriptive questions carrying 100 marks.
Duration: 1 ½ hrs
The analytical and drafting abilities of the candidate shall be assessed through the Descriptive Paper on General English comprising essay writing, comprehension, report writing, paragraph writing & letter writing. Essay (40 Marks), Precis (20 Marks), Questions on the Precis para (20 Marks), Report / Letter Writing (20 Marks).
Paper–II (MCQ) : i) for posts as at (i) in Table I – Economic & Social Issues and Agriculture & Rural Development (with focus on rural India)
ii) for posts as at (ii) to (x) in Table I : Paper on related discipline
Duration: 1 ½ hrs. – 100 Marks
Phase III – Interview
Applicants qualifying in the Phase-II Examination and securing sufficiently high rank in merit shall be shortlisted for interview.
Marks for Interview : 25 Marks
Download Admit Card
- Those candidate who are qualified in Pre exam and Passed can download Mains Admit Card at Official website.
- Applicant click on Assistant Manager Grade A Online Phase II Exam Call Letter Link.
- After that fill Login details such as Registration No./ Roll Number and Password.
- And then click on Login button to download Call Letter
- Applicant read exam instruction mentioned on Phase II Hall Ticket.
- Mains Exam date is 17-06-2018.
Important Links
Download Mains Admit Card : Click Here
Full Notification : Click Here
Download Syllabus : Click Here
Official Website : Click Here
